Low Carb Peanut Butter Balls

Ingredients

2 cups unsalted peanut butter

2 scoops of orgain plant-based protein powder, creamy chocolate fudge

2 bananas

1 tbsp flax seeds

Directions

Crush/mash the bananas and add them to the peanut butter bowl.

Add 1 tbsp of flax seeds and 2 scoops of protein-powder to the bowl.

Mix all the ingredients together.

Roll into small balls and let them freeze.

Notes

Very easy and does not require baking! These peanut butter balls will last for a couple of weeks in the fridge tightly covered.